Sole Asparagus Bake Recipe



Sole Asparagus Bake Recipes

Ingredients :

1

1/4 cup

2

2 tbsp

10-ounce package frozen asparagus spears, cooked and drained

tartar sauce

frozen sole fillets, thawed

chili sauce

Method :

Place asparagus spears in small shallow baking dish. Top with dollops of tartar sauce. Lay thawed fish fillets over top. Spoon chili sauce over fish. Bake in moderate oven (350°) about 30 minutes or till fish flakes easily with a fork.

Serves 2

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