Mixed Greens with Olives Recipe

Mixed Greens with Olives Recipes

Ingredients :

1/2 pound mixed greens, or 1 package pre-cut salad mix

1 cup sliced green olives stuffed with pimiento

1 cup sliced black olives

freshly ground black pepper

1 tbsp olive oil

2-3 tbsp brine from green olives

Method :

Arrange mixed greens, green olives, and black olives in a large salad bowl. Grind black pepper over all. Sprinkle with olive oil and green olive brine. Toss well before serving.

Serves 4

Dry, crisp salad is a breeze if you spread freshly washed greens in a layer onto a terrycloth kitchen towel. Roll, tuck in the sides, and place on a lower refrigerator shelf. The towel acts as a wick, first absorbing the water that clings to the greens, then slowly feeding it back as needed.

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