8 lettuce
leaves (any variety, or a mixture)
12 cherry
tomatoes
1 stick
celery, sliced into 1 cm (1/2") lengths
1 carrot,
cut into sticks
12
cucumber slices
1 small
courgette, sliced
8 small
broccoli florets
8 small
cauliflower florets
4 French
beans, topped and tailed, cut in half
12
mangetout, topped and tailed
Dressing :
1 recipe
Vinaigrette Dressing or
1 recipe
Yoghurt Dressing |