sprigs
each of thyme, tarragon and oregano, or 15 ml mixed dried herbs
salt and
black pepper
Method :
Preheat the oven to 200C/400F/Gas
6.
Grease one large sheet or four
small sheets of foil.
Put the potatoes in a large bowl
and add in the rest of the ingredients and seasonings.
Mix well so the potatoes are
thoroughly coated.
Put the potatoes into the middle
of the foil and seal up the parcels.
Place on a baking sheet and bake
for 40 - 50 minutes.
The potatoes will stay warm for
quite some time.
Serves 4
Cooking Tip :
Even with the oven packed full, you should
still be able to find a corner for these delicious potatoes. If
necessary, cook them in individual portions. They could be put over a
barbecue or real fire, too, and left for long slow cooking.
