Cucumber Vinaigrette Recipes

Serving size = 1 cup

70 calories

0.7 gram fat

0 miligrams cholesterol

41.6 miligrams sodium

Place 1 peeled, seeded, and diced cucumber in a blender, add a few drops of sherry, a small sprig of dill, 1/4 tsp Dijon mustard, and ground pepper. Blend until very smooth. Chill until serving.

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