Method :
- Soak the beans overnight in cold
water.
- Drain well and rinse in cold
water.
- Cover with fresh cold water, bring
to the boil and boil for 10 minutes.
- Lower heat, cover and simmer for
2.5 hour until the beans are soft.
- Drain well.
- Mash the beans in a bowl.
- Chop the onion finely and add to
the beans with the other ingredients, seasoning with salt and pepper
to taste.
- Oil a 450 g loaf tin and pack in
the bean mixture.
- Bake at 350F, Gas 4 for 40
minutes.
- Turn out and serve in slices.
Note :
A bean loaf which may be served hot
with vegetables, and perhaps with a tomato or mushroom sauce.
Serves 4 - 6
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Learn how
to cook Vegetarian Recipes
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