Braised Broad Beans Cooking Recipes

Ingredients :

500g

4 tbsp

1

1

1 cup

1 tbsp

broad beans in their pods

oil

onion, peeled and chopped

clove garlic, crushed

water (250ml) mixed with 1 tbsp tomato sauce

chopped fresh dill

freshly ground black pepper, to taste

pinch nutmeg

1. Shell beans.
2. Heat the oil in a saucepan.
3. Add the beans, onion and garlic.
4. Cook over moderate heat, stirring, for 2 minutes.
5. Add the remaining ingredients and bring to the boil.
6. Cover the pan, cook for 35 minutes, adding more water if necessary.

Serves 6

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