Stir Fried Mushrooms Recipe

Stir Fried Mushrooms Recipes

Ingredients :

2 oz dried shiitake mushrooms, soaked in warm water for 20 minutes

1 tbsp oil

1 tsp finely chopped fresh root ginger

2 spring onions, finely chopped

1 garlic clove, crushed

8 oz button mushrooms

8 oz can straw mushrooms, drained

1 tsp chili bean sauce

2 tsp dry sherry

2 tsp dark soy sauce

water pinch of sugar

pinch of salt

1 tsp sesame oil

Method :

Drain the mushrooms and squeeze them dry. Discard the hard stalks. Heat oil in the wok over moderate heat, add ginger, spring onions, garlic, stir-fry briskly for 5-10 seconds. Add dried mushrooms and button mushrooms and cook for 5 minutes, stir. Add the straw mushrooms, chili bean sauce or chili powder, sherry, soy sauce, stock, sugar, salt and sesame oil. Mix well, stir-fry for 5 minutes. Ready to serve.

Serves 4

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