Toasted Nut Cereal Recipes

Ingredients :

450 g rolled oats

50 g sunflower seeds

50 g hazelnuts

50 g almonds

50 g desiccated coconut

25 g sesame seeds

15 g wheat germ

3 tbsp clear honey

3 tbsp sunflower oil

1. Stir together the oats, sunflower seeds, chopped hazelnuts and almonds, coconut, sesame seeds and wheat germ.
2. Mix the honey and oil and stir into the dry ingredients to blend well.
3. Spread on a lightly greased baking sheet.
4. Bake at 180C/350F/Gas 4 for 20 minutes, stirring frequently.
5. Cool and pack into a storage jar.

Note :

Crunchy cereal mixture which is full of flavor and which is delicious served with milk or yoghurt.

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