Brussels Sprouts with Peanut Sauce Recipes

Ingredients :

1 lb (500g) brussels sprouts

2 tbsp peanut butter

4 tbsp soy sauce

2-3 tbsp boiling water

Trim bottom of each brussels sprout, removing any dark outer leaves. Bring a saucepan of water to a boil. Add brussels sprouts, cover and cook until tender, 5-10 minutes. Drain, then cut brussels sprouts in half.

In a small bowl, combine peanut butter, soy sauce and boiling water.

Thread brussels sprout halves onto bamboo skewers and serve warm with peanut sauce.

Serves 4 as an accompaniment

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